Description
Important Information | |
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INGREDIENTS: |
Poultry; protein; (dried); whole grain corn; rice; beet fibre; poultry fat; hydrolised poultry protein; minerals; yeast; chicory root (ground, natural source of inulin); dried meat from the New Zealand green-lipped mussel (Perna canaliculus) |
Nutrients | Vitamin A I.U./kg 24000 Vitamin D3 I.U./kg 1800 Vitamin E mg/kg 220 Vitamin B1 mg/kg 15 Vitamin B2 mg/kg 20 Vitamin B6 mg/kg 20 Vitamin B12 mcg/kg 100 Pantothenic acid mg/kg 50 Niacin mg/kg 90 Folic acid mg/kg 5 Taurine mcg/kg 1000 Biotin mcg/kg 1000 Iron (ferrous sulfate. monohydrate) mg/kg 200 Zinc (zinc chelate of glycine. hydrate) mg/kg 180 Manganese (manganese-(II)-oxide) mg/kg 18 Copper (cupric chelate of glycine. hydrate) mg/kg 16 Iodine (calcium iodate. anhydrous) mg/kg 2.2 Selenium (sodium selenite) mg/kg 0.30 |
Preparation and Usage |
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FEEDING RECOMMENDATION:
amount of food inactive/older |
(per animal and day) normally active |
active | |
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5 kg | 45 g | 65 g | 80 g |
10 kg | 75 g | 100 g | 130 g |
20 kg | 125 g | 175 g | 220 g |
30 kg | 175 g | 235 g | 295 g |
40 kg | 215 g | 295 g | 375 g |
60 kg | 290 g | 400 g | 505 g |
80 kg | 365 g | 495 g | 630 g |
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